Mavrud

Enjoy King Mavrud. 

Mavrud is a high quality Bulgarian red variety. It has been cultivated since ancient times. It is widespread in southern Bulgaria. It is best suited to deep alluvial soils with a good water regime in warm areas with a temperature sum during the growing season above 4000°C. The grape is rich in extract and dye substances and is suitable for ageing. 

Garnet color. Complex and attractive nose with hints of  noise, rosehip marmalade, black tea and cherries. With reserved fruit on the palate and a minerally finish.

To be consumed at a temperature of 16-18°C.

Dishes of chicken or pork with sauce, cured sausages, game and desserts with dark chocolate are our proposal for the Mavrud wine.
The wine is low in sulphate and a noble lees is possible.